Simple Way to Make Perfect Banana appam with white sauce

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Perfect Banana appam with white sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Banana appam with white sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana appam with white sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Banana appam with white sauce estimated approx 30 mins.

To begin with this particular recipe, we must first prepare a few components. You can have Banana appam with white sauce using 10 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Banana appam with white sauce:

1. 1 ripe banana
2. 1 tablespoon wheat flour
3. 1 tablespoon semolina
4. 1 cup Milk
5. 2 pinch Nutmeg powder
6. Pinch baking soda
7. 2 cups thick coconut milk
8. 1 tsp Corn starch
9. 1/2 tsp sugar
10. 2 tablespoon Jaggery

Instructions to make to make Banana appam with white sauce

1. Mash banana, add semolina and wheat flour
2. Add Jaggery mix and keep aside for 10 mins
3. Now add milk,nutmeg powder and pinch of baking soda
4. Heat appam stand grease with ghee pour mixture and cook on low flame
5. Now take thick coconut milk add sugar and cook on low flame when it becomes lookwarm add paste of corn starch mix well and cook for minute and serve

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So that is going to wrap it up with this special food Easiest Way to Make Super Quick Homemade Banana appam with white sauce. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!