Steps to Make Perfect Sticky Rice Dessert

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Simple Way to Prepare Super Quick Homemade Sticky Rice Dessert. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sticky Rice Dessert, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sticky Rice Dessert delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Sticky Rice Dessert using 3 ingredients and 4 steps. Here is how you can achieve that.

My town's chinese restaurant serves a dessert that I'mein addicted to. A green sweet sticky rice with fresh mango slices. I never knew how it was made, I thought it was flavored with vanilla. I took a friend to lunch there and had her try the dessert. She knew right away. Coconut milk, sugar, and food coloring. This is my version of it.

Ingredients and spices that need to be Get to make Sticky Rice Dessert:

1. 1 can (13.9 oz) Coconut milk
2. 3 cups (rice cooker) Rice
3. 1/4 - 1/2 cup honey

Instructions to make to make Sticky Rice Dessert

1. In a slow cooker add rice and rinse til water is mostly clear.
2. Add coconut milk and honey. Add enough water to bring liquid level up to 3 cup line.
3. Let it cook til finished
4. Serve with fresh fruit

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So that's going to wrap it up with this special food Steps to Make Award-winning Sticky Rice Dessert. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!