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Steps to Make Award-winning Sim’s Pork Satay

Sim’s Pork Satay

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, How to Make Award-winning Sim’s Pork Satay. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sim’s Pork Satay, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sim’s Pork Satay delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Sim’s Pork Satay using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Sim’s Pork Satay:

  1. 2 kg Pork belly/ Spare Ribs
  2. 15 Small onions
  3. 3 cloves Garlic
  4. 2 Lemongrass/ Serai
  5. Sugar
  6. Black sauce
  7. Turmeric powder
  8. Coconut oil

Instructions to make to make Sim’s Pork Satay

  1. Chop Garlic, Onions, Serai and put together.
  2. Blend the chopped ingredients and mix with turmeric powder, black sauce, sugar.
  3. Marinate the sauce with the pork meat and keep for 24 hours.
  4. Wrap with aluminium foil and grill in oven for 2 hours at conventional baking (160 c).
  5. Remove aluminium foil and grill for another 15 mins for char skin.

While this is in no way the end all be guide to cooking easy and quick lunches it's great food for thought. The expectation is that this will get your own creative juices flowing so that you may prepare wonderful lunches for your own family without having to do too much heavy cooking at the process.

So that is going to wrap this up with this special food Easiest Way to Make Award-winning Sim’s Pork Satay. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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