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Recipe of Super Quick Homemade Nasi Lemak

Nasi Lemak

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Homemade Nasi Lemak. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Nasi Lemak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nasi Lemak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Nasi Lemak using 28 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Nasi Lemak:

  1. Rice
  2. 1/3 can coconut milk
  3. 100 ml water
  4. 2 pandan leaves (tear them up and tie)
  5. 1 tsp salt
  6. 3 slices ginger
  7. 1 small shallot (thinly sliced)
  8. 1/2 lemon grass
  9. Sambal
  10. 15 dried red chillies (cleaned, deseeded, soaked)
  11. 4 garlic
  12. 6 big shallots
  13. 2 slices galangal
  14. 1 tsp belachan powder / belachan
  15. Main
  16. 20 Fried anchovies
  17. 1 tsp salt
  18. 1 tbsp sugar
  19. 2 boiled egg
  20. 1 cucumber (sliced)
  21. 1/2 sweet onion (thinly sliced)
  22. peanuts
  23. Chicken
  24. 2 tbsp belachan
  25. 1 egg
  26. potato starch
  27. 1 chicken stock
  28. 1 tsp sugar

Steps to make to make Nasi Lemak

  1. Marinate chicken for at least 2 hours.
  2. Cook rice in the rice cooker, add all ingredients (expect coconut milk) and 1 3/4 cup of water first to cook the rice.
  3. Once rice is cooked, open the lid and stir the rice and add coconut milk in. Heat for about 5 mins.
  4. Blend the ingredients for the sambal.
  5. In a pot, add sambal paste and oil.
  6. Then add the 1/2 onions, fried anchovies, salt and sugar. (do not add fried shallots, it will make it bitter!)
  7. Cover chicken with the potato starch and deep fried it.
  8. Cook the rice now.
  9. Serve rice with peanuts, cucumber, sambal and chicken.

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So that's going to wrap this up for this special food How to Prepare Homemade Nasi Lemak. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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