How to Prepare Homemade Toasted Coconut Thumbprint Cookies

Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Perfect Toasted Coconut Thumbprint Cookies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Toasted Coconut Thumbprint Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Toasted Coconut Thumbprint Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Toasted Coconut Thumbprint Cookies is 30 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Toasted Coconut Thumbprint Cookies estimated approx 20 mins.

To begin with this particular recipe, we must prepare a few components. You can cook Toasted Coconut Thumbprint Cookies using 8 ingredients and 11 steps. Here is how you can achieve that.

A coconut flavored shortbread cookie. A tender cookie with a melt in your mouth buttery texture and toasted cocont flavor accented with a dark chocolate coconut mounds bar chunk. These cookies freeze great to have around for a delicious treat to share

Ingredients and spices that need to be Prepare to make Toasted Coconut Thumbprint Cookies:

1. 12 ounces unsalted butter (3 sticks), at room temperaure
2. 1 cup granulated sugar
3. 1 1/2 teaspoon vanilla extract
4. 3 1/2 cups all purpose flour
5. 1/2 teaspoon salt
6. 1 large egg lightly beaten with 1 tablesoon water
7. 7 ounces sweetened flaked coconut
8. 15 fun size mounds dark chocolate coconut bars, cut in half

Instructions to make to make Toasted Coconut Thumbprint Cookies

1. Preheat oven to 350 Line baking sheets with parchment paper.
2. Have mounds bars unwrapppped and cut in half, set aside
3. Whisk together flour and salt in a bowl, set aside
4. In a large bowl beat butter, vanilla and sugar until light and fluffy
5. Add the flour mixture to the butter mixture slowly and beat just until a dough forms and its all incorporated, press dogh into a mass with your hands
6. Roll the dough into golf ball size balls, roll in egg wash
7. Roll in coconut
8. Place on porepared pans and bake for 20 to 25 minutes until golden
9. Press a piece of mounds candy bar in the center of each cookie.
10. Transfer to racks to cool completely
11. Place on platter and serve

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So that's going to wrap this up for this special food Recipe of Perfect Toasted Coconut Thumbprint Cookies. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!