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Steps to Prepare Quick Oatmeal Breakfast Cups

Oatmeal Breakfast Cups

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Speedy Oatmeal Breakfast Cups. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Oatmeal Breakfast Cups, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oatmeal Breakfast Cups delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oatmeal Breakfast Cups is 24 muffin cups. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Oatmeal Breakfast Cups estimated approx 20 min..

To begin with this recipe, we have to first prepare a few components. You can cook Oatmeal Breakfast Cups using 9 ingredients and 7 steps. Here is how you cook it.

I like to make these for my family to grab and go in the mornings. They can be frozen and reheated in the microwave.

Ingredients and spices that need to be Prepare to make Oatmeal Breakfast Cups:

  1. 5 cups old fashioned oats
  2. 1 tsp. salt
  3. 1 cup trail mix
  4. 1 tsp. flax seed
  5. 4 ripe bananas, mashed
  6. 2 1/3 cups water
  7. 5 Tbsp. honey
  8. 1/4 cup coconut oil
  9. 3 tsp. vanilla extract

Instructions to make to make Oatmeal Breakfast Cups

  1. Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts.
  2. In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky.
  3. Line two muffin tins with cupcake liners.
  4. Fill each equally with mix until completely distributed.
  5. Bake at 375 degrees for 20 minutes.
  6. Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking.
  7. Enjoy!

While this is certainly not the end all be guide to cooking easy and quick lunches it's very good food for thought. The hope is that this will get your creative juices flowing so that you could prepare excellent lunches for the family without the need to perform too much heavy cooking from the practice.

So that's going to wrap it up for this special food Easiest Way to Make Any-night-of-the-week Oatmeal Breakfast Cups. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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