Steps to Prepare Award-winning Basmati rice with olive oil and coconut milk

Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Homemade Basmati rice with olive oil and coconut milk. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Basmati rice with olive oil and coconut milk, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Basmati rice with olive oil and coconut milk delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Basmati rice with olive oil and coconut milk is two servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Basmati rice with olive oil and coconut milk estimated approx 1hr30mins.

To get started with this recipe, we must prepare a few components. You can cook Basmati rice with olive oil and coconut milk using 6 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Basmati rice with olive oil and coconut milk:

1. Basmati rice
2. Olive oil and coconut milk
3. Black pepper and cherry tomatoes
4. Seasoning
5. Salt
6. Onions, garlic and ginger

Instructions to make to make Basmati rice with olive oil and coconut milk

1. Dice your onions and tomatoes, withe the garlic and ginger.
2. Boil the rice for thirty minutes, then drain the water
3. Heat the olive oil, and fry onions in it, with the garlic
4. After frying the onions in low minimum heat add the coconut milk.
5. Add water,seasoning,salt and ginger.
6. Let the water boil before adding the rice and stir it.
7. Add diced tomatoes. And let it boil for fifty minutes. Then switch off the fire. And let rice steam for five minutes.
8. Basmati rice is ready, you can eat it with ketchup or any tomato sauce you like.

While that is in no way the end all be all guide to cooking quick and easy lunches it is good food for thought. The hope is that this will get your own creative juices flowing so that you could prepare wonderful lunches for your own family without needing to accomplish too terribly much heavy cooking at the approach.

So that's going to wrap this up with this special food How to Make Ultimate Basmati rice with olive oil and coconut milk. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!