Step-by-Step Guide to Prepare Any-night-of-the-week Sago and coconut cream dessert with mango

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Steps to Prepare Ultimate Sago and coconut cream dessert with mango. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Sago and coconut cream dessert with mango, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sago and coconut cream dessert with mango delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Sago and coconut cream dessert with mango estimated approx 20 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Sago and coconut cream dessert with mango using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Sago and coconut cream dessert with mango:

1. for sago with coconut cream
2. 1/2 cup sago
3. 1 stick vanilla bean
4. 1/4 cup coconut cream
5. 1 cup coconut milk pure
6. 1/4 cup sugar
7. 1 box fruits

Instructions to make to make Sago and coconut cream dessert with mango

1. Soak sago overnight (big pearls). I avoid smaller ones.
2. drain them in the morning and wash them under tap for a few seconds.
3. in a saucepan, mix coconut milk , sugar, vanilla bean.
4. add sogo to mixture and cook on medium heat.
5. let it cook till the sago becomes translucent completely. keep stirring it. keep on slow flame. it make take some time to cook so we have to be a little be patient.
6. when it becomes translucent. swith off the gas and keepn it to cool. remove the vanilla pod and throw it.
7. add coconut cream to it once it is cooled.
8. since it has starch, it will have a slight gel like consistency when cooled.
9. take small ramekins and add mango puree to it. then add the sago cream mix and top it with fruits.

While this is by no means the end all be all guide to cooking fast and simple lunches it is good food for thought. The hope is that this will get your own creative juices flowing so you may prepare wonderful lunches for your own family without having to perform too horribly much heavy cooking in the approach.

So that is going to wrap it up for this special food Simple Way to Prepare Quick Sago and coconut cream dessert with mango. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!