Recipe of Homemade Stuffed coconut Flower

Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Quick Stuffed coconut Flower. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Stuffed coconut Flower, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed coconut Flower delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Stuffed coconut Flower using 11 ingredients and 10 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Stuffed coconut Flower:

1. 1 1/4 cup milk, warm
2. 2 tsp sugar
3. 7 grams dry yeast
4. 3 cups (450 grams) maida / plain flour
5. 1/2 tsp salt
6. 2 tbsp Butter, softened
7. For coconut stuffing:
8. 1/2 cup coconut grated
9. 1/2 tsp sugar powder
10. 1 tsp milk or condensed milk
11. Little Butter

Steps to make to make Stuffed coconut Flower

1. Firstly, in a bowl activate the yeast by combining 1 cup milk, 2 tsp sugar and 7 grams dry yeast.
2. Add 3 cups maida and ½ tsp salt. knead until the dough turns soft. further, add 2 tbsp butter and knead the dough.
3. 
4. Cover with cling wrap or cloth and rest for 2 hours in a warm place. further, punch the dough and knead it slightly to remove air incorporated.
5. Remove it back to the counter, press it and divide it into 8 equal portions.
6. Shape the dough into a thick disc, place the coconut stuffing inside and bring the sides of the dough to cover the filling.
7. Keeping the seam side down, use a knife to make cuts around the edge. Make 8 cuts leaving the centre intact.
8. Take out each petal and twist it to 90°. Arrange them on a greased tray.
9. Apply milk wash and sprinkle sesame seeds in the centre.
10. Bake in the oven for 20 – 25 minutes or until golden.

While this is certainly not the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The stark reality is that will get your own creative juices flowing so you could prepare excellent lunches for your family without the need to perform too much heavy cooking in the practice.

So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Homemade Stuffed coconut Flower. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!