How to Make Favorite Sooji ka Halwa

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Prepare Quick Sooji ka Halwa. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Sooji ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sooji ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sooji ka Halwa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sooji ka Halwa estimated approx 15 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Sooji ka Halwa using 5 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Sooji ka Halwa:

1. 1 cup sooji
2. 2 cup boiled water
3. Desi Ghee - according to taste or half cup
4. Sugar or Shakar - according to taste or half cup
5. Dry fruits - raisns, almonds and coconut

Steps to make to make Sooji ka Halwa

1. Roast sooji in Desi Ghee till a sweet smell comes from it.
2. Put sugar in it and keep stirring
3. Put boiled water in it and keep stirring till the ghee comes out
4. Then put all the dry fruits and your sooji halwa is ready🙂

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So that is going to wrap it up with this special food Recipe of Award-winning Sooji ka Halwa. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!